How it all started The first asian drama I finished watching was the Meteor Garden Series. I binged watch it because I hate being in suspense or feeling “hanging”. I don’t want to be constantly waiting for the next episode and also during that time, …
We’re now in Day 8 of lockdown. How is everyone feeling today? As I’m doing my indoor walk this morning, I listed all the positive side of being in lock down. These are my list : I wake up later than necessary. I don’t need …
We’re now in day 5 of the 4-week lockdown. I got up at 7am today, made some pancakes(this will be the recipe for the day) for the family. At 8:25am, done with cooking and started my daily indoor walking exercise. If anyone is interested, I …
Day 4 of the 4 weeks lockdown. How are you doing so far? Have you thought of something to do for the duration of the month long lockdown? One tip I can give you is to do something that will make you look forward to …
Today is day-2 of the 4 weeks lockdown here in NZ. I woke up early but went to work late. It’s because waking up early is different from getting up from the bed lol. After cooking breakfast, I did my indoor walking for 20 minutes. …
Today is day-1 of the 4 weeks lockdown here in New Zealand. Although I started working from home on the 20th of March,2020 I still consider this the first day of officially working from home. I regularly work from home every Wednesday and I have …
Today is my 2nd day (23-March-2020) of working from home. At 1:30pm, our NZ PM went live to announce that we’re already on alert level 3 and in 48 hours, moving onto alert level 4. Hearing her announce this made me cry. This is really …
It’s summer and melon is in season! It’s time for a nice and refreshing ice cream! Very easy recipe of no churn melon ice cream.
Do you have fishball / squidball / kikiam but no sauce? Crave no more for Manong’s fishball sauce because the recipe is here. It is very easy to make and ingredients are easy to gather. Here it is! If you like this recipe and wanting …
